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This Kisarazu restaurant was founded in Meiji 30. For over 100 years, we have been committed to serving dishes that showcase Kisarazu’s unique ingredients and providing warm hospitality.

Based on traditional kaiseki cuisine, meticulously prepared dish by dish, we offer Japanese cuisine that incorporates Hawaiian ingredients and uses water from the Independent State of Hawaii, the Land...

Opened in April 2023, naeme farmers stand is both a direct sales stand and a café, serving a menu featuring herbs and edible flowers produced without agricultural chemicals. The lunch menu is differen...

You can enjoy freshly baked bread every day in the Goi area. With a spacious parking lot, it’s easy to stop by by car, and it’s convenient for breakfast, lunch, or shopping on your way home from work....

We are “Kazusa Shizai Kafka,” a restaurant dedicated to using locally sourced ingredients. We specialize in creative dishes that bring out the full flavor of fresh vegetables, seafood, and meats from ...

Every Dish is a Love Letter Our passions and pursuits for the highest experience in Japanese cuisine led to our founding of Tomokase. And with our devotion to hospitality at our core, our mission is ...

This is the SANTOUKA brand of ramen from Hokkaido. Each restaurant is staffed by a manager trained in Japan and continues to provide the same quality of taste and service as in Japan.

"Pâtisserie Kazamidori," located in Kaneda-Higashi, Kisarazu City, Chiba Prefecture, is a Western-style pastry shop offering a variety of cakes, roll cakes, baked goods, and decorated cakes. It also f...

The Japanese owner, with 30 years of experience, has created an at-home atmosphere that attracts many local customers who seek Japanese hospitality and attention. Try the sticky and slippery Chinese ...

"Soup Pasta ＆ Pizza Specialty Restaurant Tokyo Olive," located in Kimitsu City, Chiba Prefecture, is a restaurant where you can enjoy a wide variety of dishes. In addition to soup pasta dishes like lo...

Izakaya brings energy to the world ！ Welcome to Ojiya ！ Our motto is "Family Izakaya" where the whole family can enjoy our food ！ We offer a wide variety of dishes such as sashimi, sushi, noodles, ...

We have a wide variety of a la carte wines and cocktails to go with our food and of course our drinks. （ We are open until 1am ） and 2am on Fridays so you can relax and enjoy your meal. We have a ...

Our steaks are made from Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open flame of Kishu-binchotan charcoal. Kazusa Charcoal Grilled St...

Now open in Redondo Beach, California!

It is also available for banquets and group travel meals. ・ ・ Whether you are a tourist or a local, please spend your time in a relaxed atmosphere with "seasonal cuisine in a casual "enjoyable...

You can enjoy fresh local seafood and oden at "Sashimi and Oden Uobe". We value sashimi and grilled dishes that make the most of seasonal seafood, heartwarming oden, and the atmosphere unique to Kisar...

Located in Tateyama City, Chiba Prefecture, Unagi Washoku Izuki is an eel restaurant that has been serving its signature sauce—a recipe passed down for over 60 years since its founding in Showa 32—alo...